Black forest wreath Cake
Luscious combination of Belgian chocolate cherry mousse, Morello cherries and Madagascar vanilla mousse, encased in a velvet chocolate finish. Guaranteed to give any gathering the wow factor to your 14 to 16 diners.
Our Black forest wreath Cake is a wonderful new twist on an old classic. Layers of kirsch-soaked chocolate sponge with plump indulgent morello cherries, vanilla bavaroise mousse and rich chocolate cherry mousse. Encased in our fabulous red velvet chocolate. Guaranteed to give any gathering the wow factor.
All orders need to be placed by Wednesdays before 10 am to be ready for collection on every Friday from 10 am to 5 pm from our Patisserie at Studio E, Churchill Industrial Estate, Churchill Road, Cheltenham, Gloucestershire, GL53 7EG tel: 01242 252352
Please note– not all products contain nuts but they are made in a nut environment so may have traces of nuts. For your safety all cakes are sold in a frozen format.